Vegan Pumpkin Latte

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Written By Kylie Kwon

I have been seeing these funny Starbucks Pumpkin Latte commercials all week on TV. Plus it has been raining since yesterday. A bit of gloom, rain and only in the 60s these commercials really tug at me. So this afternoon I am treating myself to my version of a pumpkin latte with one of my favorite new milk alternatives, Good Karma’s Flax Milk. Full of protein and Omega 3s. Vegan Pumpkin Latte Recipe 1 shot of espresso (options: chai tea or 1 tbsp of dandy blend) 2 tbsp of organic canned pumpkin 1/3 cup of flax milk 1/2 tsp of pumpkin spice Stevia to taste Blend all ingredients with a whisk or in a milk frother. Then sit down for a minute take a deep breath and relax a bit while you enjoy.

Kylie Kwon

Chicago-based first-generation Korean American immigrant. Self-development life coach and founder of the Courage to Course Correct™ Method. Former stay-at-home mom turned COO and entrepreneur helping women go from overwhelm to ownership and course correct in life, love, and business.

https://www.KylieKwon.com
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